Small farms in Ireland are in a steady decline and have been for several decades now.
In fact farming is now referred to as an “industry”…a most illuminating use of language!
The pressure on small farmers to produce more and more, (mostly meat), is driving many off the land, as they find it difficult to compete with the bigger landowners and thus meat growers!
The countryside is fast losing vital habitat, as hedgerows are pulled out, trees felled and field size increased.
There is a government initiative behind this, of course…”Food Harvest 2020!”
The Minister for Agriculture, Food and the Marine, is Simon Coveney TD.
Minister Coveney held a meeting on the 17th of April.
Invitations were issued to key stakeholders, including farm organisations, beef processors and relevant state agencies to a round table discussion on the future development of the Beef Sector, as it is referred to!
Participants at this meeting were invited to discuss the government initiative, Food Harvest 2020.
This scheme was introduced by the Irish government to increase production of beef! (Ironic naming it “Food Harvest 2020!)
Now, read this statement from the Minister of Agriculture…using language of industry, markets and sport!
Commenting today on the initiative, Minister Coveney said
“By some measures the beef sector is Ireland’s biggest indigenous industry, involving more than 100,000 farm families, and 8,000 jobs in processing, sales and marketing, with exports valued of more than €2 billion in 2013. Food Harvest 2020 set an initial target of a 20% increase in the value of output for the beef sector. The target for beef exports has already been exceeded.
The time is now right to sit down with key stakeholders in the sector, to consider the strategic approach needed to support its development, using the best available market intelligence, and the newest technology and research to improve performance at all levels of the supply chain. The beef sector makes a vital contribution to Irish agri food and to employment and the economy generally. I am convinced that with the right strategic approach and positive collaboration from all of the players, the beef sector in Ireland has a bright future.”