Posted in Bees, Cats, Food, Garden, Growing Food, Inspiration, Permaculture, Trees, Wild Flowers, Wildlife

Planting for the Bees in a Permaculture Garden

London pride on the steps at Bealtaine Cottage

London Pride ready to open flower on the steps at Bealtaine Cottage.

Years of pushing and shoving by these delicate looking little plants have finally eradicated the creeping buttercup in the heavy clay soil.

Bees at Bealtaine Cottage

It’s at this time of year that bees are working hard and sometimes gardens are bereft of food for the bees.

Not here!

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I have a policy that is enshrined in Bealtaine cottage gardens…plant for the bees, the birds and then myself, always in that order!

Cordyline at Bealtaine Cottage IrelandOne of the plants that was so severely damaged by frost several years ago has made a comeback!

This is the tropical Cordyline, growing here thanks to the Gulf Stream.

That means an early start to the growing year and bees follow the same pattern, sometimes emerging as early as late February!

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So food at the ready is vital for them!

Ribes, or flowering currant, is a wonderful source of nectar for the hungry bees!

Missy and the wind spiral

The smallest bit of sunshine and the garden starts to look like paradise!

Missy passes a lush looking Comfrey.

Bee on Nasturtium flower at Bealtaine Cottage

The flowers of the Comfrey plant are truly Bee-Loved, as are the flowers of the humble and easy to grow Nasturtium!

The leaves of the Comfrey will be cut and scattered around the apple trees, creating a source of liquid feed as the rain falls…as it does frequently here in the West of Ireland!

Apple trees in blossom at Bealtaine Cottage permaculture orchard

These trees never disappoint, year after year, with heavy blossom and heavy crops of perfect apples that have never been sprayed…never!

The bees are busy into the night around the orchards.

So plant fruit trees for the bees too!

Apple tree underplanted with Blackcurrants in permaculture gardens of Bealtaine CottageThere are over 40 fruit trees planted throughout the permaculture gardens.

And here you can see the apple under-planted with blackcurrants…much Bee-Loved!

Honesty underplanted in the orchards of Bealtaine Cottage permaculture gardensVarious flowers are planted beneath these.

Here you can see Honesty in flower under the Blackcurrants…a delight for the bees and sweet-smelling too!

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I plant for bees and this is why there are consistently abundant crops here at Bealtaine Cottage.

In the case of the Cotoneaster above, food for the bees and the birds!

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The trick is to ensure there is succession planting for the bees.

Bee on Lunaria flower at Bealtaine Cottage

Hungry bees won’t hang around hungry gardens!

Do have a lovely weekend!

Posted in Abundance, Bealtaine Cottage, Books, Climate, Food, Growing Food, Herbs, Ireland, Permaculture, Uncategorized, Vegan, Vegetarian

Permaculture Cottage ~ A Summer Feast on a Wet Evening

Lots of Parsley and loads of eggs…yes, it’s summer and the food is in plentiful supply here on this Permaculture smallholding.

An easy way of preserving food for the leaner times is to use it to cook and freeze, or bottle or…anyway, you know what I mean…just don’t let it go to waste!

Here is one of my favourite fast foods, devised by Rose Elliot, my favourite Vegetarian Cookery writer…Parsley Burgers.

I made these on the Cook and Dine Evening I hosted on Monday evening at Cleen Hall, Knockvicar, and, they were very well received!
Anyway, here’s the recipe…
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2 eggs / 6 heaped tablespoons of breadcrumbs / 1 small onion, chopped / 4 tablespoons chopped fresh parsley / salt and fresh ground black pepper / oil for shallow frying.

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Add the breadcrumbs, onion and parsley to the beaten egg and season to taste.

Pour oil into pan to cover the base thinly and heat.

Spoon the mixture into the pan and fry for about 3 minutes on either side, until crisp.

Drain on kitchen paper and serve with salad or baked beans!

As they freeze really well and there is a glut of all the ingredients here at Bealtaine, I have made dozens of them to freeze and save as a fast food…

AN UPDATE ON THE GRAPEVINE…I planted outdoors…it’s doing really well, so far!

It had over-wintered at Bealtaine and endured being frozen in its pot for weeks on end, survived well and is now set to be a successful outdoor grape…

A Forecast for the Winter Ahead…

Lots of logs continue to be stockpiled for what is going to be a very cold winter indeed.

Seriously, now is the time to prepare!

If you live in the British Isles, try to get hold of a wood burning stove now and start your woodpile.

Ash can be burned without seasoning!