Posted in Abundance, Cottage, Eco-Living, Food, Herbs, Ireland, Organic Garden, Permaculture, polytunnel gardening, Uncategorized, Wine

Permaculture Fruit and Salad Update

The same thing has happened this year as did last…

I am struggling with the fruit produced last summer and am desperately using it for wine-making!

Oh well, I hear you say, that’s alright then…

However, there is a real panic setting in as the blackcurrants are fast maturing and every time that I open the freezer, a realization of the immensity of what’s to come, stares back at me in the form of bags upon bags of frozen Blackcurrants!

A goblet of the red stuff from last year…a fine vintage!

Blackcurrants do make superb wine, a real taste of summer to open in midwinter!

The only real rule to follow is that everything is kept scrupulously clean…that’s all!

So, to today and the video I have uploaded from Bealtaine Cottage…

It’s all about how the plants are progressing…and they are doing very well indeed…

Enjoy watching…

http://www.youtube.com/watch?v=ZqkWO6qHZv0&feature=g-upl

Author:

14 years of Goddess Permaculture at Bealtaine Cottage, West of Ireland...drop in, power up! Colette O'Neill is a writer, photographer and teacher who has devoted the past 14 years to turning 3 acres of derelict land into a woodland sanctuary for all life, planting over 1,100 trees in the process.

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