Pollarded Willow in the upper gardens this afternoon.
Walking around the land gives me an overall perspective of work to be carried out this coming winter.
The Autumn is prolonged, as the good weather continues and so the coppicing has begun in earnest!
This is an eight year old Birch tree, that was coppiced in year one, to produce multiple stems.
It’s very dry and still.
Trees are holding onto their leaves and flowers continue to bloom.
I was shopping in a supermarket in town the other day and noticed a sharp increase in the cost of food.
I really thought that the assistants had made genuine mistakes in the pricing tags on some of the shelves.
I knew this was coming and have in fact warned about it, but to see the jump in overall food costs is quite scary…it appears to be all of a sudden!
I am aware that the cost of seeds have doubled in some cases…that was the precursor to the food price jump!
Corn is up 92% and corn syrup is in a lot of foods!
The Times of India reports an overall food price rise of 157% between 2004 and 20013
If ever there was time to embrace the abundance that grows from permaculture it is now!
Even the collection of this bundle of kindling saves vital cash…a bag of kindling at the shops costs on average 3-4 euros!
Just cleaning up the lane-way to the cottage will produce an excess of kindling and wood for the stove!
Last month The Daily Express UK newspaper reported that, “Rising food prices are causing stress for four in ten consumers, while a third say they are struggling to feed themselves or their family.”
According to “The Mirror,” newspaper, Sep., 2013:
“Food bills rising nearly FOUR times faster than wages, figures show.”
The dry Autumn will see me out collecting as much wood for fuel as possible.
After all, in the depths of a cold, dark winter, what sustains us better than a warm home, hot, home-made soup and pots of preserves, chutney and pickles in the pantry.
And not forgetting the home made wine!
Warmth and good food remains within our grasp if we plan for it now!