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An Ancient Recipe for Blackcurrant Chutney

A Very Special Recipe…a most unusual chutney!


14 years of Goddess Permaculture at Bealtaine Cottage, West of Ireland...drop in, power up! Colette O'Neill is a writer, photographer and teacher who has devoted the past 14 years to turning 3 acres of derelict land into a woodland sanctuary for all life, planting over 1,100 trees in the process.

5 thoughts on “An Ancient Recipe for Blackcurrant Chutney

  1. Seasons greetings, and great appreciation for your posts, your photos and commentaries, and recipes are SO delightful. May 2016 bring all the finest of your heart’s desires. I still hope someday to visit your part of the Irish coast, and if so, I will be in touch for certain.

    Warmest wishes, Linnet

    On 2 December 2015 at 09:09, Bealtaine Cottage wrote:

    > Bealtaine Cottage posted: “A Very Special Recipe…a most unusual > chutney!”

  2. Yesterday I made your GG Gramma’s chutney recipe. I didn’t have black currants so I used red. I have to say that it is so delicious!!!! Thank you so much for sharing. God Bless

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